zuzazak-breakfast
zuzazak-meat
zuzazak-snacks
zuzazak-soup
zuzazak-vegetarian
zuzazak-fish
zuzazak-dessert
zuzazak-salad

Before I fall asleep at night, or sometimes in the morning as I wake up, I think about what my favourite part of the last day was. It puts things into perspective for me and shows me what I love. And what I'm loving most...

Last weekend my friend, Astrid, held her annual Christmas baking session. We made many varieties of cookie while drinking Prosecco and mulled wine, including all these ones, but today I want to tell you about beautiful Miriam's little men. This is yet another German Christmas...

Usually, I go to Poland twice a year - for Christmas and during the Summer. Yet this year, my original homeland has been calling me back again and again. First, to see my grandma Ziuta before her death, then her funeral in March...

This caramelly, brown, sweet-tangy goat's cheese won't be to everyone's taste, but I rather liked it on brown bread with butterI imagine it's good toasted too, perhaps with some honey...

Fish preparation and knife skills at the Open Kitchen  is not for the faint-hearted. The mackerel was a bloodbath for a startBut I also learned various techniques of chopping vegetables and how to delicately fillet a plaice. The most important thing I took away from...

It's weird to think now that there were times in my life when I was unhappy with my body. I have been within a couple of kilograms of my perfect weight for many years now, and I eat and drink pretty much whatever I want....

Having been working in a Scandi department for 6 months now, I am finding myself under the influence. My style is getting a little bit more cool and paired down, I find myself visiting the Nordic Bakery every time I am near Regents Street, I've...

Tiny, dried fish in my congee remind me of ThailandThis congee I top with fish sauce, chillies and spring onion. I cooked the rice with a couple of chicken carcasses and a bit of sea salt, nothing else. LT, who doesn't usually feel like breakfast much,...