polska-apple-blog - Polish Cooking - Zuza Zak

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30 Sep polska-apple-blog

Posted at 22:07h in by zuzazak

Dandelion babka for Spring
Walnut bear paw cakes
A comforting kasha bake
Salted caramel Mazurek with hazelnuts
Easter pierogi in fermented rye soup from Mazury
Welcoming Spring with a sunny salad
Spring cleaning with sage
The best potato salad with broccoli, tuna and capers, for when strength is needed
Coconut-quinoa porridge for a comforting breakfast
Faworki for a Not so Fat Thursday

Home Page Image: Yasin Salazar; Pierogi Header Image: Ola O. Smit