pudding Archives - Polish Cooking - Zuza Zak https://zuzazak.com/tag/pudding/ Author of bestselling cookbooks shares recipes and stories Sun, 12 Jun 2016 15:04:47 +0000 en-GB hourly 1 https://wordpress.org/?v=6.6.2 Hackney Mess – the coolest summer dessert https://zuzazak.com/2015/06/hackney-mess-the-coolest-summer-dessert/?utm_source=rss&utm_medium=rss&utm_campaign=hackney-mess-the-coolest-summer-dessert Thu, 25 Jun 2015 09:28:00 +0000 I have spent the last two months playing with my food and writing. I’ve been taking forgotten Polish recipes and reworking them into a modern context; researching the origins of dishes that I’ve known since childhood but never thought twice about; and tweaking old family recipes. It’s...

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]]> Semolina and chocolate dessert https://zuzazak.com/2015/05/semolina-and-chocolate-dessert/?utm_source=rss&utm_medium=rss&utm_campaign=semolina-and-chocolate-dessert Thu, 28 May 2015 18:40:00 +0000 http://zuzazak.com/2015/05/semolina-and-chocolate-dessert/ Has anyone ever been more tired than me? I might be emotional if I had the energy, but it’s ran out. Don’t worry I haven’t got some strange, undiagnosed illness, it all makes sense and I will tell you why I’m so very tired soon....

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]]> Rhubarb cake with meringue topping https://zuzazak.com/2015/05/rhubarb-cake-with-meringue-topping/?utm_source=rss&utm_medium=rss&utm_campaign=rhubarb-cake-with-meringue-topping Mon, 18 May 2015 11:10:00 +0000 http://zuzazak.com/2015/05/rhubarb-cake-with-meringue-topping/ I’m a big believer in openness. So much so that sometimes I worry that I overshare on this blog and try to tone down my natural tendencies. Yet I have been given some feedback recently from a few different people and apparently you, the reader,...

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]]> The best chocolate mousse in the world https://zuzazak.com/2014/04/the-best-chocolate-mousse-in-the-world/?utm_source=rss&utm_medium=rss&utm_campaign=the-best-chocolate-mousse-in-the-world Wed, 09 Apr 2014 18:38:00 +0000 http://zuzazak.com/2014/04/the-best-chocolate-mousse-in-the-world/ I have eaten many, many chocolate mousses in the 34 years I have spent on this planet. Anja’s chocolate mousse has been my favourite, closely followed by the one served at Saint Janou in Paris. I have attempted to make many chocolate mousses too. Some...

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