Steeped in ancient wisdom, magic and folktales, this illustrated scrapbook of Slavic lore offers natural remedies, beauty and cleaning products, healing recipes and wellbeing rituals.
Pierogi
“As far as I’m concerned, this is a book of bliss!” – Nigella Lawson
The essential cookbook for preparing perfect Polish dumplings at home.
Amber and Rye
‘A beautiful thing’- Giles Coren
Longlisted for the André Simon Food and Drink Book Awards 2021
Explore the new wave of Baltic food culture and its history.
Polska
Polska takes you on a culinary journey through Poland’s national dishes and folkloric roots.
Zuza Zak welcomes you into her Polish kitchen, offering an inspiring take on both traditional recipes and new ingredients.
About Zuza Zak
“Capturing the spirit of the nation”
The Independent
“The antidote to Brexit”
The Food Programme, BBC Radio 4
