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	<title>simple dinner Archives - Polish Cooking - Zuza Zak</title>
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		<title>Pearl barley &#8220;kaszotto&#8221; with red pepper, gherkins and coriander</title>
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		<pubDate>Sun, 14 Jan 2018 21:45:36 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[everyday recipe]]></category>
		<category><![CDATA[grains]]></category>
		<category><![CDATA[kasza]]></category>
		<category><![CDATA[kaszotto]]></category>
		<category><![CDATA[pearl barley]]></category>
		<category><![CDATA[polish cooking]]></category>
		<category><![CDATA[Polish food]]></category>
		<category><![CDATA[polish recipes]]></category>
		<category><![CDATA[simple dinner]]></category>
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					<description><![CDATA[<p>I don&#8217;t have many regrets in life but there is one thing I regret not putting in my cookbook &#8211; Kaszotto. They are really popular in Poland and the perfect thing to cook when you don&#8217;t have much in the fridge &#8211; much like it&#8217;s...</p>
<p>The post <a href="https://zuzazak.com/2018/01/pearl-barley-kaszotto-with-red-pepper-gherkins-and-coriander/">Pearl barley &#8220;kaszotto&#8221; with red pepper, gherkins and coriander</a> appeared first on <a href="https://zuzazak.com">Polish Cooking - Zuza Zak</a>.</p>
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