meat Archives - Polish Cooking - Zuza Zak https://zuzazak.com/tag/meat/ Author of bestselling cookbooks shares recipes and stories Fri, 22 May 2020 13:29:40 +0000 en-GB hourly 1 https://wordpress.org/?v=6.6.2 Top 3 Lockdown meals East-European style https://zuzazak.com/2020/05/top-3-lockdown-meals-east-european-style/?utm_source=rss&utm_medium=rss&utm_campaign=top-3-lockdown-meals-east-european-style Fri, 22 May 2020 11:08:56 +0000 http://zuzazak.com/?p=1957 What a time. Me – feet swollen, tired with mild anaemia, trying to prepare for the unpredictable act of giving birth whilst finishing PhD, editing a book and juggling childcare. The outside world – still in the midst of a pandemic, unsteady and unsure, trying...

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]]> Prune sauce for venison and the joys of experimentation https://zuzazak.com/2015/05/prune-sauce-for-venison-and-the-joys-of-experimentation/?utm_source=rss&utm_medium=rss&utm_campaign=prune-sauce-for-venison-and-the-joys-of-experimentation Sat, 30 May 2015 12:54:00 +0000 Experimentation is always fun, as long as you keep your mind open, your ideas flexible and some degree of control over what you’re doing. If you see something’s not quite working out, why not change direction? This is what I did with this venison (and...

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]]> Radiccio and venison risotto with pinenuts https://zuzazak.com/2015/04/radiccio-and-venison-risotto-with-pinenuts/?utm_source=rss&utm_medium=rss&utm_campaign=radiccio-and-venison-risotto-with-pinenuts Fri, 03 Apr 2015 20:04:00 +0000 http://zuzazak.com/2015/04/radiccio-and-venison-risotto-with-pinenuts/ I don’t usually blog about risottos and the like because, well, everyone knows how to make a risotto. However, a few days ago I stumbled across such a great flavour combination that I can’t not tell you about it. Luckily, the days are getting longer...

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