I was invited to my first supper club by Alissa Timoshkina of KinoVino: an elegant, candlelit affair. I loved the concept of talking to food-loving strangers while tasting a menu that is prepared with thought and love. This pre-empted Alissa asking me to cook for...

I'm not a great lover of Valentine's Day. I usually just cook a Valentine's meal at home, perhaps something a little more special than usual, and do everything in my power to avoid going to a restaurant on Valentine's Day. I remember once when I was...